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ABOUT THE CHEF
My name is Mario Bladimirsquy and I am 70 years old. I began cooking at the early age of 12. My family and I have owned several restaurants where I developed the skills to create gourmet meals.  I received my degree of Culinary Arts from the Culinary Institute of Buenos Aires. I have owned several types of restaurants ranging from a home-style full service restaurant to a 4 star Italian restaurant.
 
I learned how to create healthy and delicious meals out of necessity. Both my wife and I suffered from high blood pressure and other related problems due to being overweight and unhealthy eating practices. So, about 10 years ago, I started experimenting with low sodium diets. When my wife, Estelle, underwent a Kidney transplant, I began working with several nutritionists on creating a special menu for Estelle. Being a true gourmet, this food had to be not only healthy, but delicious as well.

Today, I bring that same goal to my clients. Whether you are looking to lower your cholesterol, lose weight, or just get fit, these meals will satisfy you and entice you. You’ve seen many diets that are written by doctors, show business people or athletes. Did you ever hear of one written by a fat person who has the psychological understanding of the day-to-day eating problems that our clients have? Today Diet at Your Doorstep delivers daily to hundreds of customers in South Florida. Among our customers are prominent doctors, surgeons, sports figures, housewives, executives and dozens of your average people that are concerned with their appearance, future and health.

   

Ask about Chef Mario's sugar-free, dairy-free -
BUT NOT FLAVOR FREE - chocolate cheesecake!